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  1. C

    Stuck fermentation or finished?

    Many thanks , will give it a go. The instructions for the Hedgerow kit just say leave for 3 weeks, it doesn't give a expected final reading but thinking it should be under 998
  2. C

    Stuck fermentation or finished?

    Hi, can anyone help with the following please. New to brewing ( have made around 6 batches of Youngs wine buddy and no problems). Tried making a 5l batch of Hedgerow wine kit using pears, the starting SG was 1104 . Left to ferment for 3 weeks and SG has stopped at around 1028, so currently...
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