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20L Hazy Marmelade Neipa Total = 10921L

So I added 100g of sweet oj peel at 10mins left of boil and a jar of marmelade. When bottling I added a litre to missus soda stream to carbonate. Tasted good, the rest was bottled and should be ok in another week or so. next brews gonna be a Golden Ale

Ev Every season in one day, it’s worthwhile going for a look around on a nice day. Good view down towards Edinburgh and the bridges.

That passed me by ! Did'nt know as i was in hospital myself after a motorcycle accident. I won a Scottish superbike race at Knockhill the first and only time i've used wet tyres.

I need to get the 🚴 bike out, too busy doing other things, had a couple of days out 🏍 whilst the weathers ok ! After a track event Motorland Aragon a couple of years ago, I stayed at Falset, and did a little tour round Priorat region, unbelievable roads and scenery ! WoW I’m planning when things...

I can’t see a problem with adding the coffee b4 bottling, using boiling water

No it’s a ragdoll, missus baby 🐈 We also have a Norwegian Forrest cat who’s bigger ! But the ragdoll is in charge 🙄

Ive another hazy ipa to brew tomorrow ! Toying with the idea of adding a jar of orange marmalade to the boil and some sweet orange peel at flame out to raise the juicyness ! Anyone tried this ??

Guess it’s gonna be quiet again this summer though. I do know a few live over due to tax reasons, oh and it is a beautiful place 😉

Good Stuff, guessing you know a few motorcyclists I’m sure a few cycle too ! I’m sure there’s a few can do under 20 minutes though 🙄

In Action

Wrong thread

https://www.thehomebrewforum.co.uk/threads/reiterated-mash-imperial-stout.92588/page-2#post-1029256

I do a stout using similar recipe to brewdogs Islay paradox, I add 100g of Lavazza ground coffee at flame out for 20 mins. Works well, and here’s normally around 20-25L after the boil

T Temp should be ok then, after mentioning the m54 Californian I thought that was what you were using. I always use servomyces (white labs) in the last 10 mins of boiling and ive never had any problems with any of the MJ yeasts, always tend to start off slowly after a few hours at the...

Yes it’s looked like a nice couple of weeks even up in Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿 For the past couple of weeks, whilst I’m working offshore ! Next week or so when I get home are looking wet wet wet 😢 Beer making weather 😆

Talking of new wheels I managed to get a pair of Ffwd wheels half price in Xmas sales

A corner of the garage but expanding, I know not a good idea but drinking whilst brewing !-)

I’ll 2nd the M54 mangrove jacks yeast, I’ve been using for a while for my Pilsner, says you don’t need to Lager but I still leave mine for several weeks.