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I’m sure I’ve bleated on about this before ... but as a newbee I need to share this . Conditioning and drinking when it’s ready was a bit of advice I’d previously cast aside ... 2+2+2 means 6 weeks right for drinking ? No No No No For any beginner. The latter +2 is the most important in my...

That looks a lovely pint clapa

Off topic but I like your floor and wood burner I’ve just finished my living room, a wood burner is a thing of beauty Before and after Indeed it is dude.

I’m a big fan of the Wilko Gervin. A reliable floccer !

Looks awesome, count me in please.

Yeah , got ‘em off a one legged bloke . He said they were hop socks .... Boom !

Don’t you just hate new comers showing off with their Grainfather kit ! Some of us have been saving for years and brewing all grain with Bunsen burners and cotton socks ! Welcome !

I’ve dry hopped today so will bottle at weekend and then let condition , so 3 weeks at least

I drilled my hole through the door and mounted heater on the inside of door .

Ha ha ... oh yeah I’d forgot I’d not posted post tiny rebel ! They were Norfolk ! Don’t tell anyone about the handbag ... it’s weekends only !

I like I like I like I like ! I want I want I want I want !

Sounds good ! What’s your batch size ?

Continuing the Norfolk theme .

Super drink isn’t it ! Well impressed .

After supping Tiny Rebels Mango Milkshake last night I’m craving more ! Anyone got a tried and tested AG recipe ?

Spot of mango milkshake !

Nice ***** !

Great read !! I’ve thought about those kits before.

Normal table sugar for me too !

As Mick said !