Search results

The Homebrew Forum

Help Support The Homebrew Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. scomet

    Breakthrough in nuclear fusion energy announced

    My first question was how much was the excess energy over the input? Thanks to the World Service (BBC) and a spokesperson from LLNL that figure was quoted at 50%!!! I thought he was going to say 0.1%. I know who is getting the next Nobel Science Gong; Star Trek here we come..
  2. scomet

    Sugar vs more malt

    G'day Monkhouse, I brew with a Braumeister so stopping fly sparging was no big deal I just correct the final volume up to what I want at the start of the boil with boiled RO. There are a number of people I listen to carefully both here and on facebook stopping using sugar and not sparging idea...
  3. scomet

    PH meter maintenance

    Keeping the tip of the ph meter wet is of primary importance you can buy proprietary storage fluids for doing this.
  4. scomet

    Sugar vs more malt

    Well done Pennine you have shown exactly why people do and don't use ‘sugar’ in their brews, your key word for me was ‘thin’. Having moved on from trying to emulate one particular beer style I have now stopped using any sugar I have also stopped sparging + letting my beers mature for a few...
  5. scomet

    Commercial vs Home brew fermentation times

    A modern large scale commercial brewery has more in common with a chemical plant than what one would perceive as a ‘brewery’. Fermentation is measured in days and the wort is fermented to ~12%abv then blended with soda water to the desired level which can produce 2 or even 3 different products...
  6. scomet

    Heardle

    That was the introductory song to The Brewing Networks ‘The Session’ podcast The Session 02-24-14 Dr. Charles Bamforth | The Brewing Network This one has Charlie Bamforth aka Mr Foam from 2014
  7. scomet

    Heardle

    #Heardle #148 Thats an easy one. 🔊🟩⬜⬜⬜⬜⬜ https://spotify.com/heardle
  8. scomet

    RO System, Good or Bad

    This is a good place to learn about water https://www.brunwater.com/download
  9. scomet

    Unmalted barley

    Not a criticism, I’m just trying to understand what you’re saying, will the 50% unmalted grains be fermentable? I understood it wouldn’t as the grain requires conversion in the malting process In saying that a good friend of mine is a pro brewer and his Brewery uses 100% unmalted barley /wheat...
  10. scomet

    Heardle

    #Heardle #116 Had to sing it for a bit (sing is maybe the wrong word!) 🔊🟩⬜️⬜️⬜️⬜️⬜️ https://www.heardle.app
  11. scomet

    Heardle

    #Heardle #101 🔉⬛️🟩⬜️⬜️⬜️⬜️ https://www.heardle.app
  12. scomet

    Heardle

    I'm Old :-} #Heardle #97 🔊🟩⬜️⬜️⬜️⬜️⬜️ https://www.heardle.app
  13. scomet

    Heardle

    Should have been a 1, kicking myself #Heardle #88 🔉⬛️🟩⬜️⬜️⬜️⬜️ https://www.heardle.app
  14. scomet

    Heardle

    The first CD I bought #Heardle #79 🔉🟨🟩⬜️⬜️⬜️⬜️ https://www.heardle.app
  15. scomet

    Heardle

    My iMac died! only took an age to fix!! #Heardle #73 🔊🟩⬜️⬜️⬜️⬜️⬜️ https://www.heardle.app
  16. scomet

    SOS to ozzy brewers

    Modus Operandi, 'Former Tenant Red' local Sydney brewery, this big IPA is just stunning, named after the buildings former tenant who's doing a long stretch for growing pot in the building!
  17. scomet

    - Wordle -

    Wordle 295 3/6 🟨⬜⬜⬜⬜ 🟩🟩⬜⬜⬜ 🟩🟩🟩🟩🟩
  18. scomet

    Short boil

    It's called raw ale for a reason but each to their own, I just dont think it is good practice.
  19. scomet

    Short boil

    There is a lot more to 'boils' than conversion, sighs.
  20. scomet

    - Wordle -

    Still chasing consonants Wordle 294 4/6 ⬜⬜⬜🟨🟨 ⬜🟨⬜⬜⬜ ⬜🟨⬜⬜🟨 🟩🟩🟩🟩🟩
Back
Top