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Same as me, I have been adding a drip tray to my 'next order' for about 2 years and still never actually got round Nd to doing it 🤦

The original gen 4.0 didn't have a sight glass at all as the re-circ pipe was steel so when people are looking for the upgrade I think they are after the actual PPSU sight glass not just the stick on measure. I thought I ordered one from the kegland store on AliExpress but when it arrived it was...

Welcome @Arnold, I am not too far from you. It's a shame the hone brew shop in Stockport closed down, it was a cracking little shop

I can't see that collision avoidance makes you traceable at all, it is a radar that measures distance around you and calculates if you would hit it if you didn't slow down quicker than you are doing, no need to send your location anywhere. It just seems to be completely off topic scaremongering

I might be missing something but still not sure how you are traceable 24/7

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May be a silly question but not one that I have seen asked yet, are you leaving the gas constantly turned on? If you are gassing up to 9psi and then turning the gas off again that would explain why it has not carbed up after a couple of weeks. I normally set my pressure to around 12psi and my...

Sorry for your loss @Tess Tickle's Brewery, it definitely is the hardest part of pet ownership. We lost our Maine **** a few weeks ago, we took him to the vets because wasn't himself to find he was in heart failure, despite having others pets he is a big loss to the family 😭. In terms of dogs we...

22 litres of citra pilsner New Total: 2,690.5 litres

If I had any I would

An update on this, I brewed it as the recipe but without the rosemary. I have got to admit that I had a couple of issues during the brew day and fermentation - I was busy and not giving my full attention so forgot to reset the mash temperature after mashing in and ending up doing the first 20...

If you have cold crashed your fermenter you should also get condensation as the keg fills up showing you the level, this does rely on you staying with the keg but you would probably do that anyway

20L Vanilla IPA New total: 2,250L

I would add them 5 days before you are planning to bottle

Well I thought I asked my wife to grab 2 packets of rosemary while she was out, she has come back with 2 basil plants and insists that's what I asked for so it might end up just being a vanilla IPA anyway 😂

Thanks @samale, I might cut it back to 2 packets then (40g)

That is what I have done, Brewfather has given 2.2 IBU, I don't have the book to hand at the minute but the IBUs for the flameout hops was more than I was getting in Brewfather

Cheers @Tanglefoot I have already added the recipe to Brewfather adjusted the malts to my system/batch size. I am still over on the ABV (mine is 5.6% instead of 4.9%) so I may adjust the malts down some more before brew day. My IBU is also lower but I do find that Brewfather gives hardly any...

You might have already seen it but here is David Heath giving his suggested starting points for the PID settings in a G4

i just went with the dried yeast option in the 'Yeasts - At a Glance' section on page 33. I am hoping to brew this week so not got much time to get anything else really 😢 will have a look if i have anything else in otherwise I might just have to go with what I have I was assuming fresh sprigs...