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Thanks both

I'm brewing my first (Czech) lager. Getting cold here so planned to lager for a few weeks in the garage. I'm concerned I may have a stuck fermentation. My OG was 1.060. I pitched 10g pack of mangrove jack's m84 into 28 litres which I understand to be an underpitch. I left it at 12 c for a week...

It was indeed the shop I emailed. They said they would pass on the comments to the brewery.

Hi, Bought the beer below from my local craft beer shop. To me it smelt good but I don't think it tasted right. Hard to say if my judgement was clouded but I've chucked it. I emailed them but they are of the view it looks like that and it's fine. What do you think? I'd note it's marketed as...

Thansk very much. I googled medium / high attentuation and got 70-75 / 75-80 so presuming 75% makes my FG ~1.023? The tolerance is 13-16% so I'm safe but concerned whether I'll get to FG with under pitched yeast. I was worried about leaving it in the fermentor for the minimum length of time I...

Wasn't really wanting to get into the service, seperate issue and generally good. Happy to say I may have missed an option at checkout. Would appreciate if anyone could give an opinion on the questions.

yes, indeed

No, I was ordering grains from a website it's maybe not fair to name. I'd ordered 8kg, 7+1kg of rice hulls (didn't realize they all came mixed together). By the time I thought something was wrong I had 6kg still in the bag so something was way off. Checked my receipt, grains were - Base...

Hi, hoping for some advice, background below- Second brew, bought grains but they all came mixed in a single bag. I poured them into my kettle and noticed it was basically full and I had a lot left. Weighed it, I had I had 6kg left! Something was very wrong with my grain order. I think the max...