Search results

The Homebrew Forum

Help Support The Homebrew Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. stephen1546

    Capped or swing top bottles?

    I buy Grolsch swingtops for £1.50 at Asda. Tastes like p... , however beats buying empty swingtops for 2 quid from my local homebrew store.
  2. stephen1546

    Batch priming, do i stir?

    Thanks for for the feedback
  3. stephen1546

    Bottle or Capper Issue

    I capped a batch last night, find the capper a pain, have started buying Grolsch swing top beers, then use them for my homebrew. They are £1.50 at Asda or 2 quid for an empty swing top at my homebrew store. So opted for Grolsch despite it tasting like p...
  4. stephen1546

    Batch priming, do i stir?

    Thanks for feedback.
  5. stephen1546

    Batch priming, do i stir?

    Thanks for feedback
  6. stephen1546

    Batch priming, do i stir?

    Thanks for feedback
  7. stephen1546

    Batch priming, do i stir?

    Primed with 120g so hope that is ok, gonna prime an irish stout tonight. Brewed short at 19 litres as you have done yourself 90g prime sugar? Cheers Stevie
  8. stephen1546

    Batch priming, do i stir?

    Instructions state 150!
  9. stephen1546

    Batch priming, do i stir?

    I have a second fermenter with a tap that i pour beer into, then bottle from there. Cheers Stevie
  10. stephen1546

    Batch priming, do i stir?

    Thanks for info
  11. stephen1546

    Batch priming, do i stir?

    Hello Im ready to bottle my Evil Dog Double IPA ( 7.2abv), was going to batch prime for the first time using Tate & Lyle sugar. I was going to put in 120g then syphon beer into the 2nd fermenter. Do i stir the sugar when syphoning the beer? Thanks for any help. Cheers Stevie
  12. stephen1546

    Increasing ABV in 30 bottle wine kits

    Will perhaps leave the next kit a few more days to see if there is any more movement in fermentation Cheers Stevie
  13. stephen1546

    Increasing ABV in 30 bottle wine kits

    To add to the mystery i have beers fermenting in the same room and they are fine with ABV
  14. stephen1546

    Increasing ABV in 30 bottle wine kits

    I make sure the FG does not move over a couple of days. Wine is usually in fermenter for 7 days
  15. stephen1546

    Increasing ABV in 30 bottle wine kits

    I have my fermenters in a small music room, I do place the brews on the floor where there is hot water pipes directly under them. Usually brew at around 24 degrees. Do you think that is a little on the warm side?.
  16. stephen1546

    Increasing ABV in 30 bottle wine kits

    Aye, comes out a 1000 in water
  17. stephen1546

    Increasing ABV in 30 bottle wine kits

    My OG is coming out at 1.080 and finishing at 1000, cant seem to get it to go any lower.
  18. stephen1546

    Increasing ABV in 30 bottle wine kits

    Hi Ive tried a few Cellar 7 and Solomon Grundy 30 bottle wine kits, they taste decent enough but i struggle to reach the 12% and the wines comes out at around 10.5% Should i make less than 30 bottles , hopefully resulting in a higher ABV? or add more sugar or perhaps try different yeast...
  19. stephen1546

    Evil Dog Double IPA - Adding Hops

    Yeah, ive read conflicting stuff. Im a newbie so just have to try and read in between it all and learn by mistakes. The homebrew shop guy also told me to beware of forums LOL.
Back
Top