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Are they the 4 inch cap size ones?? Cheers Jon

Can you get a connector to fit a schrader valve easily, as I have a rotokeg 4 inch cap which is fitted with a schrader. 😊

Hi all Spotted these today https://www.ebay.co.uk/itm/164347162930 Would it be possible to fit these on pressure barrels rather than s30 posts. I'm thinking of using one gas setup for Corney Kegs and pressure barrels. Obviously I would use a regulator on the gas line. On a kingkeg top maybe...

Thanks Buffer, yes I regassed this morning, and it looks like its stabilised at 7 psi tonight. Will have a look tomorrow, and if need be swap out the caps and re pressurise. Cheers Jon

The kit was Youngs American IPA - I followed the instructions to the letter, I quote "BOTTLING AND/OR BARRELING YOUR BEER 14. If bottling syphon beer into another sterilised vessel, then dissolve your primary sugar by stirring the brew. Once dissolved you can now syphon into your bottles. This...

Yep Buffer, primed with 100 g, but had to unseal the cap some days after as the top tap float had got itself upside down and was just drawing gas out when i went for a sample taste - hence wht I had to use the gas to repressurise

I`m not force carbonating, I just couldn`t get my head round why the psi had been dropping. You lost me with the volumes bit BTW :laugh8:

Thanks Buffers, so my understanding is that the beer will absorb upto a certain amount of co2, then provided nothing is drawn out, then the psi should remain static, give or take for temperature changes

It`s a 40 pint brew so not that much headspace - i will keep monitoring it Cheers Jon

I`m thinking the threads are slightly different on the Balliihoo 4 inch cap to the original Rotokeg cap If it drops down to 4 psi again I will swop out the caps

In a spare bedroom - temp may have dropped a couple of degrees

Recently put a brew into a Rotokeg, which has a schrader valve to measure pressure, and a brand new 4 inch cap My thoughts are the beer is absorbing the co2 in the barrel (carbonisation) so the pressure keeps dropping Here`s my notes 05.11.20 - 9.2 psi 06.11.20 - 7.4 psi - gassed up to 10 psi...

Found them through reading here. Bought my starter kit plus 3 more extract kits off them in the last 3 weeks. Great firm to deal with 👍👍👍

Admiral in action 😉

Got the app on phone, time showing correctly, also running through bluestacks on PC and time is out by an hour 🤔, although Windows time is correct.

Started of my 3rd Brew last night, a Woodfordes Admirals Reserve. No additions, as the kit says. Pitched the yeast at 9pm and by 7am today bubbling slowly. 😊 Will follow the 2 2 2 rule I have learnt from being here. My two previous extract kit brews currently in secondary ferment in barrels...

It's due to be shipped out tomorrow. Got my first 2 brews in barrels, conditioning now in spare bedroom at 18 degrees. That's a young's American IPA and a courage directors. Got these two to start now 😁 Which one first 🤔

Just ordered my 1st golden stag to Brew. Looking forward to it.

Thats a relief as I didn`t tape mine either athumb..

I was going to make it just brewing related Chippy