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Sat in local Wetherspoons Apart from I think this is prob first one of day they’ve poured off , tastes mucky so not happy Just looked in the app and it’s ******* 5,2%. !!!!!!!!!!!!! Cans 5,6, read on here draught was 5,4, ok can deal with that but 5,2% is a piss take What the shocking...

No can’t find hydrometer ! Could it have fermented out in just 4 days ? I’ve added a satchet if yeast 11g dunno what’s happening as I’m in Wetherspoons! 😂

I’ve bought two packs 11g from Wilko Shall I put both in ? Can’t have finished fermenting thoroughly ? Only started it last Thursday 😕

Hi Started kit off Thursday or Friday morning If it was Thursday it’s now max 4 days , fermentation has stopped / stalled Weathers been nice over weekend ? Has fermentation stopped , according to inductions it’s not a beer that takes long to ferment but I’m a bit Worried Used 1kg brew...

Same beer is it bollocks It’s nowt like punk ipa by BrewDog

It’s fking crap 💩

No it’s in a very similar can to the real thing

I have and it’s crap ! Try one by all means but it’s a hell of a disappointment and not cheap either ! Also anyone seen the new cans of Punk IPA? 440ml and 3,40 each from my local Tesco Xpress 4 x 330 ml are 6£ or 8 for 9£ - mental !

Thank you chaps I know where am going now !

I’d Ay loved to of seen that , bloody eck

Terry , are you saying use yeast supplied and get a Wilko or alternatives you’ve mentioned as back up ? Cheers ma duck

In don’t bother, trying to read the pissing things about wrecks my head I know once I’ve got brew in me mush wether it’s 4,5% / 5,5 or 6,5

Ay up ! Doing the above later today Before I start tell you what I’m doing 1kg brew sugar 500g light spray Is yeast supplied sufficient to chew through above? Or am I best going brew shop and buying a packet of summat else Thanks

Morning all I’ve got a right mixture of bottles some I’m not even sure of their size Anyway, bulk prime , how much sugar per litre It’s Wilko Classic lager kit I’m going doing

Cheers everyone

Cheers Cheshire I’d like more strength , say 5%, how much more Dex would you add and do you approve of my hop addition more or less than 60g , think just got some hop additions with it cheers

Picked this up , this is my plan , I’d appreciate your thoughts; add 500g light malt and 750 dextrose 60g hellertau hops- dry hop in Musli S23 yeast what kind of strength do you think I’ll achieve with the sugars I’ve listed thanks all

Ay up there done the above kit , put the hops in a Muslin bag 4 days before end of fermentation didn’t have marbles to weight down bag of hops Thought bag might of sunk to bottom of vessel but didn’t When I took bag out the hops had formed into a big lump but didn’t seem to have really...

Ay up there done the above kit , put the hops in a Muslin bag 4 days before end of fermentation didn’t have marbles to weight down bag of hops Thought bag might of sunk to bottom of vessel but didn’t When I took bag out the hops had formed into a big lump but didn’t seem to have really...