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Thanks for the contributions. I’ve got the Pia and Five yeast to try now so we’ll see how they go.

Crazy isn’t it!?! Got my 4th brew finishing up in the fermenter with this yeast. It’s brilliant.

Nice work bud! I’ve done a third brew looking and tasting great....

Thanks everyone for contributing to the thread. I wonder if there's a way to change the title to just the new CML Beirm yeasts so everyone can comment about all the different strains. I'm going to try the Pia Kiwi pale ale yeast next I think.

Bottled and brewed again with it (3rd time now) because I'm so impressed with it. Messing around with different hops and keeping the malt bill simple (pale + carapils) to see how different hops come out. For the price it's a truly excellent yeast!

So happy with this yeast. Ordered 3 packs for under £6 and then 10% on top! Absolute bargain. Brewed again today to keep some smashable beer ready to go whilst I try other things out

Have you seen my post about Crossmyloofs new premium yeast range? Had really good success with their 'haze' yeast.

So beer has finished fermenting and is tasting awesome out of the fermenter! Can’t believe how hazy it is using only pale malts. Lots of hop aroma and taste akin to the NEIPA style. Hit my FG of 1.012 so it’s coming in around 5% - more a NEPA then. Well happy with it and will report back in a...

So brewed yesterday. All pale malts, early tomahawk addition for a little bitterness, azacca, ekuanot and mosaic flameout additions. Pitched yeast about 5pm and nothing started yet so if it’s like my experience of a US05 style yeast it’s usually after 24 hours before a krausen kicks off and a...

Thanks for the update! I’ll definitely get a brew on the go in the next few days.

I’ll post my results on here once brewed.

Looks good! Initial thoughts on yeast characteristics? More hop of malt forward?

That’s right - premium - we’ll see I guess. Just putting feelers out in case it was one to avoid.

That’s right. Interested to see how it comes out. Going to try a small batch initially and see how it comes out. Will report back

Hi all, First post from me. Has anybody used the new 'haze' yeast from crossmyloof? I've tried their ale and US pale yeast previously but didn't like the results too much. Interested to hear anybody's results with this new yeast.