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I don’t use anybody else.. from order to delivery in Jersey it’s 4/5 days,, ✈️ great service

Been looking at this for past 3 month and it’s always out of stock

You found the holy grail ,,, top marks sir !

Mine was one of these swiped from my dad one Xmas when I was about 10

I do 2g per litre for medium dry

I use Erythritol, 100% natural, tastes good and doesn’t give u the green apple splatters. 💩.. dissolve in a little boiling water and just add to ur bottling bucket along with ur priming sugar,,,, obviously the amount will depend on ur taste.

Il keep away , thanks for reply

Prolonged cold crash ?

I think when it comes to clarity u can’t beat gravity, its just a waiting game..iv used gelatine and starbright and tbh iv not seen a difference to those bottles that have just been left longer without a finning agent.. I always use half to a 3rd of a protofloc tablet for 20l.

How did you get on,, are they any good ?

Double brew today.. 1st an IPA using my first ever homegrown crop of Chinook & Cascade. 2nd is gonna be a NEIPA… Dry January so next best thing is to make the stuff ! .

Nowt.. first time doing dry January..Day 6 and bored shitless !

It’s in the blood

I store my hoppy beers in PET bottles, squeeze air out and tighten,,, seems to keep it fresh

Speckled hen clone and lamb curry on the go ☔️ 🥶…

I usually use SA05 when heavy hopping. Usually fermented out in 5/6..

Remember the petrol shortage ? Also turkey shortage ! I don’t know how the media get away with it 🙄

Over primed Saison,, got 35 pints of gushers 🙄, tasted very nice tho full of banana esters.. tips for opening gushers anybody (swing top) ?. Just juggled this into 3 empty glasses.

All guns blazing !.. I got my dough on tonight washed with a glass of Freestyle’d citra IpA ,,, u can’t go wrong .