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He sure Jammie enough and his will prob come filled with sample grain lol

Yes was a handy job :thumb:

Ive pin locks here that i removed as I converted to ball lock on my 4 kegs.

A tall fridge is really good, My first fridge was free as i had it in one of the rentals but it just about allowed a taller FV. I then got a 2nd tall larder fridge which I can keep a tall fv in , heater in bottom door shelf , temp probe stuck on Fv . The extra space can be used for...

Thought I had to much till I read this lol. 15 liters of damson plum vodka 10 liters of citrus vodka 20 liters damson wine 2 cornie kegs of wherry + 15 x 650ml bottles 1 cornie admirals plus some 650ml bottles 1 cornie midas touch plus some 650ml bottles 1 x 22l mash clearing at the...

O petrol head ,yeee haa. well I started on mk1 and mk2 Escorts then become a manta nut then A Cobra nut and not the indian beer . The Cobra at the stoneleigh show a couple of years ago.

pmsl, I near spat my beer out and the wife just gave me funny look there. I then read the replies and even she bust out laughing.............. awsome .:thumb:

Hav'nt a baldy notion but i sure hope someone does, Sure would like to know :smile:

SG seems a tad low but sometimes the measurements on the side of the FV can be well out, just worth checking them so your not putting in to much water. Also just watch watch Temperature you take SG at. I'm not up to speed on this but if you took your 1.034 reading @20 c that would be fine but...

Insulating the probe in rubber seal ball or similar stops fast temperature swings. Ive mine stuck to each brew and inkbird works a dream. Ive tested upper and lower static air temp in the fridge and its not worth worrying about as long as you insulate probe well.

Read Amazon, PRICE is showing reduced by 50% so you dont need the code :) buy buy buy llol

me too Estimated delivery: 5 Dec. 2016 - 15 Dec. 2016

I can see its going to take some time to figure out when this beer lark is at its best. I'm probably to much to a Neanderthal to appreciate the peak moment but i,m sure going to enjoy trying :smile: mighty craic here.

This has just confused the heck out of me, I was happily going along on the theroy that the longer you matured beer up to a year was a good thing. :-x

Dual purpose as ive ended up with 2 fridges so when this one not being used to brew is can serve :D May build a fancy one at some point but may be to handy in the house, At least in the workshop ive to nip outside :mrgreen:

Awsome video Ian, I'm sure you'll give it plenty of practice the next time you and Helen are here. Very apt song for you as you drink more units than the chap on the till in Ikea :lol::whistle::mrgreen: Found this one https://www.youtube.com/watch?v=LiA8IZDerGo

Worked out pretty good as its good quality and wasnt tat expensive on the ebay auction £27, some go silly prices

Took a notion as you do a few weekends back and bought a ex pub beer tap :whistle: I never thought mch bout it at the time and it wasnt till it arrived that, where to mount it sprang to mind and also was I going to have lines outside the fridge with warm beer so I decided to modify it to fit...

copper oxidizes whereby it turns Blue / Green. Oxidation is a case whereby an element loses electrons (and/or hydrogen) on interacting with another element. There are many examples of oxidation, which we observe in our day-to-day life. To mention a few; there is oxidation of iron, aluminum and...

£70 plus 40 inc vat was their price, Not OTT for bottle but a bit more expensive on refills. We won't get is as cheap as Uk prices for sure.