I was going to get one of the them kegs with the tap on.
How long after fermenting should I leave it for? When to put in the keg?
How long is best to leave it before drinking it?
So I racked it off into demijohns tonight and added Camden tablets and fitted airlocks. Got a taste of it when siphoning and it didn't taste to bad, still more like an apple juice.
Ideally looking for a dry scrumpy cider but not to fussy!
So syphon the juice into demijohns and add a campden tablet. What about the yeast? How do I add that?
Cheers