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Just looking through 77 cars tagged as brand new and electric under £20k at : https://www.autotrader.co.uk/car-search?advertising-location=at_cars&fuel-type=Electric&make=&moreOptions=visible&page=2&postcode=sw1a%201aa&price-to=20000&sort=price-asc&year-from=new Lowest prices per model ...

Because that was the logic that was effectively written into planning law - if you built a business (say a nightclub) next to residential then you had to mitigate your impact on the residents, but there was no real obligation to work the other way. The "agent of change" principle was finally...

So that went well. Wordle 1,212 3/6 ⬜⬜⬜⬜🟩 ⬜🟩🟩🟩⬜ 🟩🟩🟩🟩🟩

You put the emphasis on "how do we stop this happening again?" rather than "what went wrong this particular time?" (with the implication of who was it that did the wrong thing). The airline industry is really hot on that kind of approach, purely because it's literally a matter of life or death...

It sounds like some cans reached customers and their complaints were the first they knew about it, so in that situation it will be impossible to cover it up. But pointing the finger of blame is the kind of behaviour that upsets people enough to leak internal documents. Especially in a company...

Just one of those things that happens - but QC should have caught it, and would have at a more experienced brewery. But it's just terrible management to be pointing the finger like that, it just ensures that people keep quiet about any issues when you want them to be shouting about them.

One of those. Wordle 1,210 6/6 🟨⬜⬜🟩⬜ ⬜⬜🟩🟩🟩 ⬜🟩🟩🟩🟩 ⬜🟩🟩🟩🟩 ⬜🟩🟩🟩🟩 🟩🟩🟩🟩🟩

In case people hadn't seen, Wild Card Brewery have suspended trading as the council is chasing them for Covid rent : https://www.thedrinksbusiness.com/2024/10/is-wild-card-brewery-about-to-fold/

The lower temperatures of lager fermentation mean slower growth so you generally need a lot more yeast for lager than when fermenting at warmer temperatures. One way round this is to just ferment a big warmer... So the Wyeast packs are a bit low for 19l even when fresh, a bigger volume and age...

It was the kind of word where you had to throw the Scrabble board in the air - I tried 18 different letters in my first 4 rows, and then had to really sit and think to try and match the three greens I had at 2|4|5, with a word lacking the 15 letters I knew it couldn't be.

That...needed some thought. Wordle 1,208 5/6 ⬜⬜⬜⬜⬜ ⬜⬜🟨⬜🟩 ⬜🟩⬜⬜⬜ ⬜⬜⬜🟩⬜ 🟩🟩🟩🟩🟩

Sorry, meant to answer the practical question. Save your freezer space for hops, the best place for yeast at home is in the fridge. But even at ambient the lifespan of dry yeast from the big manufacturers is measured in years - I once made bread with some dry bread yeast that had been at the...

Looking Small company so you only get a balance sheet - around £25k of gross assets, say a tonne of hops and some yeast, £15k net. You could probably get an idea of gross margins looking at selling prices and plausible wholesale prices for hops. But in general retail is not easy, particularly...

Sounds like it may be a few years old then? But one would assume that it's the equivalent of HDP malt - so a pretty boring, not particularly flavourful malt with lots of enzymes. It'll be fine as a base malt. You'd know if it was peated, it would smell somewhat smoky.

I also saw another MG - I guess the MG4 Extended range with a notional range of over 300 miles for £25k.

MG dealers are offering some big reductions off list - brand new MG5 estate and MG4, both for under £20k : https://www.autotrader.co.uk/car-details/202408162947993 https://www.autotrader.co.uk/car-details/202408203081328 Vauxhall are getting really desperate to hit the 22% EV target this year...

You've got to be a little bit careful as Crisp have three main malts for distilling, one of which is peated so you want to be a bit careful with that one. But it should be obvious from the smell whether it's peated or not. If you're talking about specifically something called "Distiller's...

So that went well - first word got it down to 6 options, of which maybe two were fairly mainstream words. Wordle 1,203 2/6 ⬜🟨⬜🟨🟩 🟩🟩🟩🟩🟩

Fermentis T-58 is a useful one in these situations, it's a cousin of Windsor that's mildly phenolic. Like Windsor the attenuation isn't great, so it's probably best blended with something like Notty to get the attenuation up. Also worth poking around the Brewlab slopes - looks like Malt Miller...

It's not that unusual, it's the default state of wild yeast and if you look at the Brewlab catalogue nearly half of their British yeasts have some kind of mention of phenolics. You can pick it up in a good pint of Harveys for instance.