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Paying to support the forum would be taking windups to a whole new level ;)

Why did the government introduce green number plates?’ When green number plates were announced, the-then Transport Minister Rachel Maclean said they would “raise awareness” of electric cars. This awareness raising would potentially encourage people to buy an electric car ahead of the planned ban...

Its definitely noticeable how many more green stripe number plates are on cars these days they used to be a rarity when they first came out

OK, as I said I hadn't read the whole thread just adding my thoughts for anyone else who might not know how good Chemsan is I know there are others here who use Milton.

I haven't read the full thread but here's my two penneth, I have used Milton sterelising tablets all the time I have been home brewing, I recently moved to Chemsan and now wouldn't use anything else, it seems expensive but you only use 10ml in 5 litres of water and when usimg a spray bottle...

I think there is a place in Barrow where are you?

Maybe just another wind up merchant there seems to be a lot about.

The FV temp has slowly carried on dropping but i think it has finally stopped, the kitchen is still 22c. (started fermenting Sunday) Today 6/11 - 15:00 - 23.1 17:00 - 23.0 19:00 - 22.9 20:30 - 22.9

As you say this doesn't add up i checked out lowest range SUV and this came up - MG4 EV SE Standard Range: Has a range of 218 miles on a single charge and a 51 kWh battery so allowing for motorway speeds it still shouldn't have cost anywhere near £150 to do 300 miles.

Welcome to the forum cheers:

Screen shot of the page MB mentions above for those that cannot visit -

https://www.thehomebrewforum.co.uk/threads/free-21-claret-style-wine-bottles-collection-only-from-faringdon-oxfordshire.106057/

I assume it's someone with lots of money who owned one back in the day, I would love to own my favourite car again which was a 2.3 V6 Cortina if I had loads of money the price wouldn't stop me.

Welcome to the forum cheers: Some sites are already showing BF deals.

No its nowhere near heat of any sort, i think i may have found the answer and can now stop panicking :D How much does fermentation raise temperature? Since yeast growth and fermentations are exothermic and therefore generate heat the temperature within the fermenter can be as much as 4 ºC...

Thanks AG i have kept an eye on it today and - @13:00 = 26.7c @16:30 = 25.7c The kitchen is currently 22c

I agree and due to the fact The Baron told us 12 posts ago Steve is happy for us to archive the recipes for future reference if the sale doesn't go through there is little point in carrying on discussing what is and is not copyright when it comes to Steve's recipes. @The Baron posted - I have...

The wine in my SS FV is sat at 28c my kitchen is 20c I thought the digital thermometer may be reading wrong so put my meat thermometer in the thermowell and it read the same, is this normal?