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Hey Chippy_Tea, that's exactly what I found, the tea and coffee wine was just like drinking very sweet water. And yes sparking wine yeast is £1.10 in the homebrew shop and does 25 ltrs. I have lots of it now, and that is what I will always use now. Is it any good for making lager?

oh and oops, didn't know I had to lol.

Hello GerritT, Thank you for your reply, dug out the fuji to take a few pics. So from left to right. The delicious pineapple 1.5 ltr, tea, coffee, tomato, orange and mango and then the unfinished mixed fruit. I have got the tomato plants pics on my phone and can't be assed to plug it in to the...

Hello guy's, thanks for the reply's, and now an update. I went a bit mad and still have the orange juice in the fridge but made 2 others. Tomato juice and a lido 2ltr mixed fruit juice. The tea and coffee finished and bottled. Not very strong (probably the old bread yeast) and too sweet for me...

Hello guy's. Well I have just transferred the orange and mango fruit juice wine to a different container and there is good news and bad news. The bad news, having started at 2lts, I only really got about 1 ltr from it because there was so much sediment in the bottom. I could have got a bit more...

Thank you for the reply guys. I forgot to mention that I have hundreds of tomatoes almost ripening, so tomato wine added to the list. But I am really excited about the cough medicine wine because benylin original makes you very sleepy and I want to make a wine from that to stop my partner giving...

Hello everyone, newbie wine maker here although I have made lots of scrumpy in the past. Anyway after watching winemaking on the cheap on youtube, I thought that I would give it a go. This is what I have on the go so far. All fermenting containers are 2 pint or 4 pint plastic milk containers...