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Hi Bishop Welcome to the darkside, hope all goes well and looking forward to seeing the pics happy Brewing JB

:clap: :clap: :clap: :clap: at last nice one Wez, cool pic also not gonna use mine til xmas day :party: :party: :party: :party: JB

hi just a quickie, before i forget, took an og reading and i nearly fell over, turned out at og1060, gonna be a strong one, not sure how this happened, didn't use lots of grain, maybe the ginger has sugar in it? or maybe i mashed to long, 90mins? anyway this is getting bottled and shared...

Hi Peeps, Yes, i'm brewing again tonight, trying to get the supplies ready for the festive period. Tonights brew is one devised by myself n Ed, we thought it about time to try and experiment and make some of our own recipes, so fingers crossed hopefully it will turn out as nice as it...

The final part http://www.youtube.com/watch?v=eq9IKTUw89A thanks for watching JB

Part2 http://www.youtube.com/watch?v=TUao61yqDwc JB

hi Wez, I'm down for one of the tankards, anychance of getting two please, thats if there is any going spare cheers JB

Hi Lobes Welcome to the darkside, looks like a lovely brew that, i like my ipa's so may have to give this one ago at some point Happy Brewing JB

I'm a little scared away from using windsor, my mate has two barrels using windsor, and both are not clearing, one was barrelled in about august, both look like pea soup, he's added isinglass and that does not appear to be working either, the yeast is just hanging about

Part one of the Brew Session Video http://www.youtube.com/watch?v=bhMKFIDmKoA JB

Hi agreat brew session lastnight, think this is gonna be a nice drop, supposed to come out at 4.9%, but may be a little stronger, as the og was 1052, video being editing now, so will post link later cheers jb

bottled last night, looking god a real dark ruby colour, be ready just in time for xmas cheers JB

hi abey, both the tom caxton and the brewferm raspberry are great brews, both very tasty in their own ways and well worth the money haPPY BREWING JB

gonna use s04, would you recommend i use another kind?

Hello again, AG#3 Ringwood 49er Clone is underway, recipe taken from GW's book, GRAIN BILL Pale Malt - 4710g Crystal Malt - 200g Torrefied Wheat - 100g Chocolate Malt - 15g HOPS Challenger - 29g@90mins Golding - 10g@10mins Golding - 6@post boil Irishmoss -...

the 4th and final part, now off to make a brew :D http://www.youtube.com/watch?v=dPogvcGWEXE JB

Part 3 of the video http://www.youtube.com/watch?v=WNEtvl99ziw JB

Hi chaps, ive been busy at work and unable to post the final parts of the video, but they will be added today :) thanks for the patience JB

video part2 http://www.youtube.com/watch?v=nC6MgLkvPc4

part one video http://www.youtube.com/watch?v=EcCMsHosOxw