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Thanks for that. I have done 3x beer kit can brews so far and this will be my first extract brew; the equipment i have so far built up; 25ltf fermenting barrel with a bubbler and a 25ltr Fermenting tub a 10ltr stainless steel pot a thermometer a hydrometer long mixing spoon a capper a syphon...

Hi Zwickel, Thanks for that note - it is understandable however will take a few times of calculating till it is embedded in me head! So with Aleman's recipe, my Northern Brewer Hops are 8% AA. take 125g at 8% would mean 10g pure AA thereby going by your mentioned calculations would get my...

Brilliant, makes perfect sense! Looking forward to reporting back on how it goes. thanks guys.

Aleman, thanks for that, thats a huge help already. Just to get clear in my head, when soaking the Lager malt crushed grain, the 7ltr of water I'm draining off; do i keep this water I'm draining off to use in the boil with the hops and malt extract or disgarding thus this process of soaking and...

Hi thanks for the quick reply! I suspected that the hops would be enough for a few brews! I am aiming for a batch of 24ltrs. i will find it difficult to boil at this level do to equipment constraints (at the moment before building up to all grain) I have a pot i could boil circa 10ltrs of wort...

Hi guys, My first post! and what a great forum this appears to be - i look forward to learning a lot from the experienced folks on here and sharing my experiences. So far i have only produced some kit beers and 3 out of 4 have been rather good. I'm looking to take to the next level and want to...