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Good evening, I am following a wonderful recipe I have used many times to make (alcoholic) ginger beer. It's a quick recipe that produces as much as 5% ABV in a matter of days. The recipe asks for 1/4 teaspoon brewers yeast for 2 litres liquid. This time as well as the usual yeast I also...

Post deleted by Admin. Distilling in the UK is illegal without a distilling licence therefore we don't allow its discussion here.

Thanks for the reply Soton. It's a weird one, for some reason the French delivery providers have issues around delivering to my address. Haven't been here very long but they always say 'delivery unsuccesfull' even though it looks like they didn't try. Keep trying to tell me it's a commercial...

I'm currently in france without obvious access to brewers yeast for making brews with. However I note that pharmacies and supermarkets here sell a thing called Levure de biere, similar to this link here: https://www.dieti-natura.com/levure-de-biere.html. Its based around saccharomyces...

I am a brewing nitwit so please bear with me as I have several questions. 2 Days ago I started this basic alcoholic ginger beer recipe. I have listed it below in full. The only area I deviated from the recipe was in using Lalvin EC 1118 yeast because I didn't have Brewers Yeast. Firstly I...