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Had a great day yesterday helping Conanthebarber (Chris) with another attempt at a mega hoppy APA (the first one suffered from some dodgy yeast apparently). Recipe below is copied from his original post (please change it if I've got anything wrong Chris!): Ferms: 4kg Maris Otter Pale Malt...

Snow, what snow?!! We've probably had all of about 2 inches in the South Birmingham area, to be honest I feel a bit left out that everyone else seems to be pulling together to face the adverse weather and we've been left "out in the cold" so to speak! :( Anyway, good to hear the Dasher will...

Just happened to see this kit in my LHBS at lunchtime when purchasing (another!) Woodfordes Nelsons Revenge (can't get enough of that stuff). Defo be interested to know what the raspberry wheat one is like though as don't fancy doing a whole kit if its not great (although I have to say all the...

When I say I've "reduced the amount of sediment" I really just mean that I've got better at bottling!! I've found that transferring to a secondary helps as well as there's obviously less chance of bottling the bits at the bottom if there are less bits at the bottom to bottle! :wha:

Hi all, relative newbie (done about 5 premium kits, all turned out very drinkable and finally managed to reduce the amount of sediment I'm getting in the bottles during the last 2!! :party: ). Have found lots of good advice on this forum so thought I may as well get more involved. As with most...