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mmm, thanx Halite, sounds as if the lager yeast will need to be a "winter brew" for me then. But I will certainly substitute the sugar with the spraymalt for my next brew. If you've got the time, I'd be happy to learn more of the "extract brewing" or maybe point me in the direction of more info...

Hello again all :thumb: Can someone please explain the use (and benefits if any) of Lager Yeast and Spray Malt to me. I currently use the Lager Concentrate (Coopers etc) and follow the instructions within, but have heard that by using lager yeast and spray malt I can enhance the finished...

didn't mean to veer off the "rotten egg" thread, I have got to the racking off stage, ( going from one pressure barell to another & not bothering to bottle ) taken an s.g. reading, and have found no evidence of the egg smell but will post back my final results. I have pretty much adhered to the...

both points taken & understood. As it's my 1st cider brew I think I'd better stick to using granulated sugar. I'll be sure & post my results ( & opinions ) back here when done. ( good or bad ) ! Talk to you soon guys. doeflax

Hi brewers, am at the stage of completion of fermentation of the Magners Pear Cider kit brew ( 1st time cider brew ) and was wondering . . . . . . the instructions suggest racking off to another vessel, adding the sachet of cider flavouring, also add 60g of sugar, then seal. My question is, will...