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Thanks Cheshire cat... No Warrington street that I know of

Yes, I've pressed on the lid and the gas comes out so I guess it's all OK. It's day 7 of fermentation today and when I had a sneaky look its still getting bubbles rising to the top... As I understand it, I should leave it until this stops, correct? Thanks for all the replies and advice.

Well I think it might be air tight... Its lid us bulging and as tight as a drum!

OK thanks, should I leave the lid loose then or keep it tightly sealed? Lol the famous 71 goes nearly right past my house

Hi all, newbie here. ... Got myself a wilko cerveza kit to start with. Its currently been in the fermenting bucket for 5 days. The lid is bulgung, am I supposed to be using one of those bubble air locks? It doesn't have a hole in the lid to fit one, or should I just leave it be? Many thanks...