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here's the wilko cerveza lager. spent 2 weeks in the warm and has had 3 weeks in the garage. made with lme and brew kit enhancer. I think its really dark, its drinkable, but by no means a lager.....http://i958.photobucket.com/albums/ae67 ... fa8be2.jpg

I used lme and brew enhanser in the wilko kit. But the other 2 were just brewers suger. All are bottled

Hi all I've now brewed 3 different lager kits better brew ,wilko cerveza, brewers spring lager. But they are all really dark in colour! Don't even look like a lager, more like a ale/bitter. Anyone got any ideas.? Cheers Phil

Hi has this ever been done? If so what recipe has been used. My nan has loads of rhubarb every year so why let it go to waste!!

Cheers really don't like the yeasty/burnt taste does seem to be going with time though

Hi have made this batch up it is now bottled after being batch primed, kept in the warm for 2 weeks. Question is how long to condition it? Ideally so the yeasty taste is gone.

Cheers

anyone?

Hi all, how long would you advise to condition/clear this brew? I take it it would be the same length of time as pear or standard cider?

Hi all brewed my 1st last month, better brew Czechs Pilsner. Followed instructions to the T it's been in the garage for 2 weeks conditioning thought I'd try some tonight, it's still very dark in colour and cloudy, it has plenty of carbonation and nice head but tastes sour! Is it bad? Or needs...

As above can you reuse the solution? I use youngs sterilizer so do you discard it or is it reusable.

Hi all. So I went to my lhbs today to get some bottles. And asked a few questions. They said to follow the kit instructions to the t. I've now done 3 kits all roughly the same instructions. No1 leave in warm place for 2 days then move to cool to clear. But general consensus here is 2 weeks...

Got this 1with my starter kit, the middle of October. Tasted it when I was bottling it ansd it way rank! Followed instructions to the T. Been in the garage conditioning for 2weeks now tastes loads better and very clear, still a bit vinegary, but I'm guessing that will go with age????

I'm doing the wilko Mexican lager, just read the instructions, I take it they are being a bit optermistic for 2 days in the warm then?

Great thanks guys

Hi all just a quick 1. Once bottled store somewhere warm for 2 days then somewhere cool! So is cool garden shed/garage or somewhere in the house IE cool kitchen cupboard?

http://i958.photobucket.com/albums/ae67 ... 57521b.jpg http://i958.photobucket.com/albums/ae67 ... 15f49f.jpg

hi all just been given this keg by a friend, and i have some quetions no1 what fitting type is the co2 connection? no2 how exactly do i use the thing?? sorry real newbie here, as you all can tell! no3 how do i upload pictures on here?

Well looks like I have me an experiment to do! On route to the homebrew shop at the weekend

Mmmm! Interesting. I take it you'd just prime the bottles if you wanted to do this.