New to brewing and I’ve got a couple of wines on the go but fancy trying an Irish stout , As above it’s my first beer brew so I’m thinking I’d be safer with a kit rather than boiling grain and hops but open to advice or recommendations on the best kit to use . Thanks in advance
I’ve got two youngs kits , Chardonnay and sav. Blanc, and a fruit tea wine on the go .. planning a supermarket juice next then maybe try a lager . Bottled the Chardonnay tonight so it’s the waiting game now 🤣
Hi , Steven from Glasgow, dabbled a bit with wine 30 years ago without much success but time to give it another go . Learning a lot from reading the posts on here