Search results

It was quite a rough flavour when i first tried it on racking, smells quite strongly of the ornage, and the orange has given it a dry and bitter after taste. Hoping this settles after 9 months or os of bheing bottled.

Rest.............

So i decided to have a go at some homebrew Mead. Started it in July this year. Ingredients. 4 lbs of Honey 4.5 litres of Mineral water. 2 oranges Pack of raisens Heated the honey up with a litre of water. Added the other 3.5 litres to mixture and poured into Demijohn. Pitched the Yeast. was...

Sent you a message. Await reply. Ian