Nottsbeer's latest activity

I've made a few Wine Expert kits over the last couple of years...Chile Merlot and Chile Sauvignon Blanc being the last. I've always...

I need to do a quality control check tonight to ensure mine is drinkable. Haven't tasted it for a few months 🤣 will let you all know...

Yes, bit of a mess today. I did have a play with altering some numbers in the app once I had time and I think the balance of IBU and abv...

Thanks everyone for your input. I realized when transferring to the FV that my refractometer was out by at least 5 points 😕. My OG after...

Alternatively tin the excess off and freeze it for a later purpose. @Nottsbeer You & I can both overthink things 🤣🤣

Alternatively, as you’re wort is at the gravity you want, run off the excess to get you to the pre-boil volume and gravity you were...

My thinking (maybe incorrect) is that by adding an extra 2.5l water, the final vol will be greater, thus diluting bitterness a bit...

I knew how accurate things were until the overshoot. Think I'll up the hops slightly and carry on as normal. Probably overthinking...

Hi, in the middle of brewing a bitter. Preboil target gravity was 1.033. efficiency has spiked and I hit 1.042!! I've added more water...