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  • jof
    I prefer to use either a specific cider yeast, or a general wine yeast. But I also did a demijohn with bakers yeast last year & it...
  • jof
    jof replied to the thread Pinter for all grain….
    Chippy might have read them but I doubt he remembers them at his age
  • jof
    Actually I think I might prefer their bottles double stout. But I think both are better than the Irish brew & highly underrated
  • jof
    jof reacted to Chippy_Tea's post in the thread Picture or Video of the day. with Like Like.
  • jof
    jof replied to the thread Sodium metabisulphite. How much?.
    I got a big pot of sodium metabisulphate. But I just use a tiny pinch in my strike & sparge water. If I got it only for beer making, it...
  • jof
    jof replied to the thread Campden tablets in recipes.
    Yep, it's there to kill off the wild yeast on the apples and other nasties so they don't contaminate the pack of cider yeast you bought...
  • jof
    jof reacted to SMP Brewery's post in the thread What are you drinking tonight 2024. with Like Like.
    I’m with you on this, it seems when the big boys take over the beers are never the same.
  • jof
    jof replied to the thread Gooseberries.
    Gin every time. Then 3 months later you can use those gooseberries in a fool & still have your gin to wash it down
  • jof
    jof replied to the thread What are you drinking tonight 2024..
    A very pleasant alternative to the Irish option.
    • 1000008133.jpg
  • jof
    jof replied to the thread Gooseberries.
    Use the red ones to make gooseberry gin (like making sloe gin) But unlike sloes, you can eat the gooseberries at the end.
  • jof
    Ditto. There must be a manual control alternative. Else what happens when an update stops the app working on your phone, or the company...
  • jof
    You're not giving us much detail on what make/model. If I look at images online, most look like they are press/snap assembled, but...
  • jof
    jof replied to the thread Am I missing something?.
    I just use the house central heating which is usually set to 18/19c because i'm a cheapskate/we are electric only. But I will admit my...
  • jof
    jof replied to the thread Yeast slurry as veg firtilizer.
    I tip mine on the compost too. But I put spent grain in the food recycling as I don't want to attract rats.
  • jof
    jof replied to the thread Am I missing something?.
    Also there are plenty of decent beers brewed in hard water areas, you just make suitable regional beers. Dont try to copy Burton on...
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