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Up Next
Woodforde's Admiral
Currently Fermenting:
Clearing a 30 bottle Beaverdale Pinot Grigio
Bulk aging:
Semi turbo cider (Sainsburys juice and home pressed apples from the poor harvest this year)
Kegged:
Milestones Donner and Blitzed
Up Next
Woodforde's Admiral
Currently Fermenting:
Clearing a 30 bottle Beaverdale Pinot Grigio
Bulk aging:
Semi turbo cider (Sainsburys juice and home pressed apples from the poor harvest this year)
Kegged:
Milestones Donner and Blitzed