Agentgonzo's latest activity

That's fantastic! Hopefully they will continue the same model of "small quantities of yeast/hops with low postage". I changed my...

I have had a email from Steve at CML this morning confirming that the business is under offer and hopefully all will go well for a...

Murgy Straight went into the bottles yesterday. Smelt lovely and looking forward to it. The spent hops from the dry hop went into the...

No its nowhere near heat of any sort, i think i may have found the answer and can now stop panicking :D How much does fermentation...

Or just bulk buying it. I've stocked up with enough yeast to last me a few years now. Once that's used up, I'll look at bulk buying...

It's not sat next to a radiator is it?

I agree and due to the fact The Baron told us 12 posts ago Steve is happy for us to archive the recipes for future reference if the sale...

I'm in for 2

When the pH of starsan raises (which is what will happen when you dilute it with lots of wort) then it stops being a "bug killer" and...

When yeast ferments (especially in the early active stages) it generates a lot of heat. I don't know what to expect with wine making...

The cookery guy should stick to cooking, as this is wrong on both counts. Here's the view from an actual lawyer ...

Another thread that’s got away from itself lol

I think you mistaken in your understanding of copyright law. Copyright exists as soon as the intellectual property in question comes in...

And there were very many kind words even before the retirement announcment too 🍻

I have spoken to Steve at Crossmyloof and he has informed me that the company is in the process of a possible purchase with a client. If...