Wynne

I’ve just bought 10 x 11g packets of short-dated (best before May 2025) Fernentis Saflager W-34/70 for £27:50 including shipping. Gareth...

@Clint, when brewing with malt extract you don’t need to treat the water apart from removing chlorine or (if, used) chloramine with a...

I agree with @MashBag - it does depend on the cause of the lack of clarity. Does the beer taste good? Does the haze go away if the beer...

-5c in 45 too.

I have asked Rolling for an expected extract figure, surely not that difficult to get from their suppliers. I have been on the Soufflet...

Thank you @Mash Monster - it is very helpful to learn from your experience.

@Mash Monster how do you use your Hop Rocket? Do you recirculate hot wort through it or is it a single pass during transfer before...

I use 38L cornies as fermenters and transfer into 19L cornies and 5L stainless steel mini-kegs for dispense. I usually pressure ferment...

The brewery where I brew uses 50/50 US05/Nottingham in some of its beers.

I brewed something similar recently with a projected IBU of 35 in Brewfather. I mashed at 63C for 30mins and 70 for 30 mins. FG was...