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  1. Beerwegoagain

    I'm going nuts over hazelnuts

    I have been asked by a friend to help him make a chocolate hazelnut porter. (AG) sounds fun, love porter, what could go wrong 🤔. Sooo cobbled some ideas together from many other recipes, Coco nibs and vanilla pods I've used before so can handle them but hazelnuts? I want to use actual nuts...
  2. Beerwegoagain

    New tap and keg installation

    Hi O wise people, I am about to put together 2 taps , 2 kegs and it's associated gas. All stuff should have been provided by Brew Keg Tap (a quick look over it all looked like it was I think) I just wanted to ask if there is any advice or wise thinking's I should heed before chopping up tubes...
  3. Beerwegoagain

    Mash pH how quick to react

    I'm a newbie and about to embark on my 1st all grain, Thornbridge Oatmeal Stout AG kit. I've been reading about mash pH and wort pH during sparge and I've got to the point where I'm almost hiding behind the sofa and poking it with a stick as it seems a massive opportunity to create 23l of black...
  4. Beerwegoagain

    What I'm drinking tonight

    Evening all. My first post so I'm not sure of any protocol currently it even how to do posts etc. If your phone/pc explodes don't blame me. Tonight I cracked the seal on my pimped Golden Stag pale from Festival. Lovely! The underlying ale is very nice but I've pimped it with a lot of mango and...
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