Recent content by Herms bay

Can't have too many ciders as I have to cook later. Swapped to my Maize lager. Tastes a bit like morretti. looking forward to the match tomorrow....its squeaky bum time.

just amazing that 25l of asda apple juice, 1kg of brewing sugar and a mangrove jack cider yeast. Kegged and carbonated with mixed acid gives a truly great cider.

Tim Taylor clone for the Lamb hotpot.

Japanese sorachi now rested and cleared nicely. (Butwiper with flavour!)

New, rear ABS sensors and hubs, easier than expected so, London porter is ready and why not.

The white hart (Bouth) used to do it occasionally but it's now a generic fizzy lager pub...I believe the Engine inn in Cark (near Cartmel) has it on. According to TT website it's at Swan Inn 19 Swan Street,Ulverston,Cumbria,LA12 7JX

Sun's still out and gardening done.

54L of Euro lager with 25% Maize 🌽 2566.5L

The Japanese rice beer with Sorachi Ace is my wife's new favourite. Very dry and neutral citrus, not lemony but just enough. Sat enjoying this in the potting shed (Cigar bar)!

TTI Friday! Pedigree clone now good after rescue.

26L London Porter 2346 L Total

That's a good bit of lateral thinking. I like that Idea. I'm still getting a manifold with check valves but will distribute with 3/16 pipe.

How do you use these, with what tubes

I seem to be losing gas from somewhere in my gas distribution. I think that in my fridge the bend radius is sometimes too small and with the stiff tubing it's making the john Guest fittings leak. Is there a flexible alternative? what gas lines do you use with the manifolds with barbs, is it just...

54l of Japanese style rice lager with Sorachi Ace. 2,083L