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Calling all tinkerers, chemist's, visionaries, creatives. Help. I use dribbly hose to water my veg. It slowly bungs up and fails. Only this morning, replying to another thread, did I realise... I have water as hard as nails. It's limescale. Question.... How can I descale it? Can I...

PhysioRoom Cryotherapy Cooler System, No Moisture Pain Free Cold Compression, Colder Quicker and More Effective Than Ice Treatment https://amzn.eu/d/1G4ZZEx

I am trying to get a brew father to start it's mash program overnight. I want to wake up and start boil. Am right in saying 'delay start' just heats the water, so no use? Is there a programmable way start the mash schedule at say 04.00? Final idea, does it resume after power failure? Is so I...

You have a theme tune...

Another shout out for Boyes. They have quite a good homebrew section. Buckets, barrels, kits and stuff. And yes Gervin is still 99p https://www.boyes.co.uk/

Another shout out for Boyes. They have quite a good homebrew section. Buckets, barrels, kits and stuff. And yes Gervin is still 99p https://www.boyes.co.uk/

I have a couple of dozen Mason jars. Small, medium and large. Rings, lids and seals. If anyone is pickling or wants to turn them into lamps. 😁 They are free to a good home, but I cannot post.

Does anyone know of a UK supplier for stumpy 1/2inch thermowells please. Struggling find a replacement for a braumeister (PT1000). Any ideas welcome..

If anyone has a grainfather controller for sale or gathering dust in their brewshed... please shout out.

Anyone used one of these? Is the phone app any good? Do they work with no Internet? https://www.spitting-feathers-homebrew.co.uk/product/grainfather-g30-connect-control-box/

What's this then? It's a two minute hack...

I have 25kg basmati rice to use up. Mashing it sprang to mind. Thinking of a light summer ale. 25% with 75% MO Any advice or ideas please? Thinking.. No precooking if soaked overnight ? Protein rest maybe ? Extra step for gelatinization?

Instead of the 500g malted wheat what are your thoughts on using 300g raw wheat and 200g rolled oats? In 25l with 4kg maris otter pale.

This is a brewing mat some might recognise. It's years old, made all manner fermentations, and seed propagation. Despite it s terrible state of still works. Anyone else using vintage equipment?

This might be difficult to read. A brewing horror movie. Look away now if you are of a sensitive nature. Post rated 🔞 I make sure my mash kettle is clean, when I finish up. Truck wash, a brush and cold water. Properly clean, I would eat off it. It is then drained, dried and allowed to breathe...

Just got this, in a batch. This started perhaps 2 years ago. I think it is beer rock. I started treating my water with 15 - 20ml of AMS. Problem solved. I thought. But it has reappeared. Anyone any ideas. This beer is perhaps 4-6 weeks old, does not gush, clear. Is this calcium oxylate?

The government have decided that from the 1st October 2024 you MUST register to keep chickens. Just one. https://www.nfuonline.com/updates-and-information/defra-announces-changes-to-the-gb-poultry-register/ Is this clearly stupid, inspired or pointless?

Bottle with both hands. 3rd run of this. Very pleased. Much quicker the bouncer is doing a great job.

Tried this last night. Very tropical fruit, light. Not much finish. Would slip down easily after a hot day. 5.4 alc https://www.brewdog.com/uk/post-punk-4-pack Thoughts? Anyone what tried it!

I have tapped bubbles out but...